1985 Special Grade Qing Xiang Aged Tieguanyin
1985 Special Grade Qing Xiang Aged Tieguanyin
Sourced By the Master Zhang
Master Zhang’s family has tended the Tieguanyin of Daping Village for generations. His tea is fed by sweet mountain springs and grows on the cloud-enveloped peaks of Anxi.
-
Tasting Profile
- spice - redwood, camphor
- fruit - elderberry, mandarin peel
- savory - caramel
- floral - hibiscus
-
- DATE OF
PICKINGSpring, 1985
- Daping Village Anxi
- ELEVATION1000
- TieguanyinTea
Varietal
This extremely limited 1985 harvest is unique among Aged Tieguanyin because Master Zhang set aside a reserve grade picking and gave it only light “Qing Xiang” processing, allowing age, not roast, to slowly bring out deep complex flavor. The extremely high quality leaf comes through even thirty years after picking with deep sweet and lingering redwood bark and elderberry fragrance. This tea is a true opportunity to see the potential in aging the finest oolongs.
- DATE OF
PICKINGSpring, 1985
-
Steeping Instructions
Western
5 g.6-8
oz.use 212° watersteep 30 secondsresteep many times
add 15-30 sec. each infusionGongfu
7 g.6 ozuse 212° watersteep 10 seconds
add 3 sec. per steepingenjoy many steepingsIced/Cold
5 g.12
oz. use room temp.° water refrigerate overnight
8 hours hours add ice & enjoy
Product Photo Gallery















