2005 Aged Mao Xie
2005 Aged Mao Xie
Sourced By the Master Zhang
Master Zhang’s family has tended the oolong of Daping Village for generations. His tea is fed by sweet mountain springs and grows on the cloud-enveloped peaks of Anxi.
-
Tasting Profile
- floral - vanilla
- fruit - elderberry
- savory - toasted rice
- spice - birch
-
- DATE OF
PICKINGSpring 2005
- Daping Village Anxi
- ELEVATION1000
- Mao XieTea
Varietal
Mao Xie, or Hairy Crab, is the native varietal to Daping. The village is extremely proud to be a birthplace of Maoxie varietal, and Master Zhang is excited to share this tea. Grown without pesticides and nourished with natural canola flowers for fertilizer, this tea is uniquely savory and creamy in a way that Tieguanyin cannot be. By growing Mao Xie alongside Tieguanyin, Qilan, Rou Gui and other varietals, Master Zhang can achieve a more biodiverse tea garden yielding healthier plants and better flavor quality. This aged Mao Xie is already over a decade old. This is a unique opportunity to see how aging affects oolongs besides Teiguanyin varietal.
- DATE OF
PICKINGSpring 2005
-
Steeping Instructions
Western
5 g.6-8
oz.use 212° watersteep 30 secondsresteep many times
add 15-30 sec. each infusionGongfu
7 g.6 ozuse 212° watersteep 10 seconds
add 3 sec. per steepingenjoy many steepingsIced/Cold
5 g.12
oz. use room temp.° water refrigerate overnight
8 hours hours add ice & enjoy
Product Photo Gallery



















