These 5g mini-bricks from Xingyang workshop utilize "Qiao Mu" or wild arbor leaf. This designation refers to groves that have been untended long enough to reach a natural state, including deeper biodiversity and larger plants with deeper roots (and lower yields). This mini-brick provides a great contrast other shu pu'er teas in Xingyang's collection, brewing up with bright fruit and fresh mint. Hibiscus is prominent, with an underlying sticky rice and buckwheat honey note. This is a great testament to the range that Xingyang can achieve through their careful blending and slow fermentation process.