2017 Aged Shou Mei
2017 Aged Shou Mei

Crafted By the Wu Family
The Wu Family’s wild arbor tea groves yield nuanced white teas thanks to established root stock, biodiversity, organic techniques, and patient and precise craftsmanship.
Tasting Profile
- floral - honeysuckle, marigold
- spice - allspice, ginger
- fruit - juniper, grape, honey
- vegetal - eucalyptus, basil
- savory - rye, barley
- texture - ringing, lingering
- DATE OF PICKINGSpring 2017
- WuyangcunXiapu, Fujian
- ELEVATION600 METERS
- Da BaiTea Varietal
This wild-picked Shou Mei from the Wu Family's beautifully-forested misty mountain plot has been carefully aged for over five years to bring out deep complexity. A mix of buds and leaves, this tea has become sweeter and more honeyed over the years and picked up a cooling eucalyptus quality. Fine white tea like this can age for decades and continue to grow over time.
- DATE OF PICKINGSpring 2017
Steeping Instructions
Western
5 g.6-8
oz.use 190° watersteep 20 secondsresteep many times
add 10 sec. each infusionGongfu
7 g.6 ozuse 190° watersteep 5 seconds
add 3 sec. per steepingenjoy many steepingsIced/Cold
4 g.12
oz.use room temp. waterrefrigerate overnight
8 hoursadd ice & enjoy
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