2020 Qing Xiang Wulong Revival
2020 Qing Xiang Wulong Revival
Sourced By the Master Zhang
Master Zhang’s family has tended the Tieguanyin of Daping Village for generations. His tea is fed by sweet mountain springs and grows on the cloud-enveloped peaks of Anxi.
-
Tasting Profile
- fruit - apricot, nectarine
- vegetal - mint, alfalfa
- spice - clove
- savory - toasted barley, almond
- floral - jasmine, lilac
-
- DATE OF
PICKINGSpring 2020
- Daping Village Anxi
- ELEVATION1000 m
- Ben ShanTea
Varietal
This beautiful experimental tea from Master Zhang brings together the deep complexity and lingering aftertaste of his full day turning and fluffing process required for Revival style, and the luscious sweet floral aromatics of autumn Ben Shan varietal. Master Zhang’s Ben Shan bushes were planted by his grandparents on some of the highest slopes of the family’s mountain plot above Daping Village. Their deep roots take in water from a sweet mountain spring running under the rocky soil, bringing big texture and lingering sweetness to compliment the intensive finishing. The “dragonfly” shape unfolds beautifully in a gaiwan over many steepings.
- DATE OF
PICKINGSpring 2020
-
Steeping Instructions
Western
5 g.6-8
oz.use 212° watersteep 30 secondsresteep many times
add 15-30 sec. each infusionGongfu
5 g.5 ozuse 212° watersteep 10 seconds
add 3 sec. per steepingenjoy many steepingsIced/Cold
5 g.12
oz. use room temp.° water refrigerate overnight
8 hours hours add ice & enjoy
Product Photo Gallery
