2020 Qing Xiang Wulong Revival
2020 Qing Xiang Wulong Revival
Crafted by Master Zhang
- truefruit75apricot, nectarinetruevegetal65mint, alfalfatruespice65clovetruesavory75toasted barley, almondtruefloral75jasmine, lilac
Tasting Profile
- fruit - apricot, nectarine
- vegetal - mint, alfalfa
- spice - clove
- savory - toasted barley, almond
- floral - jasmine, lilac
- DATE OF PICKINGSpring 2020
- Daping VillageAnxi, Fujian
- ELEVATION1000 m
- Ben ShanTea Varietal
This beautiful experimental tea from Master Zhang brings together the deep complexity and lingering aftertaste of his full day turning and fluffing process required for Revival style, and the luscious sweet floral aromatics of autumn Ben Shan varietal. Master Zhang’s Ben Shan bushes were planted by his grandparents on some of the highest slopes of the family’s mountain plot above Daping Village. Their deep roots take in water from a sweet mountain spring running under the rocky soil, bringing big texture and lingering sweetness to compliment the intensive finishing. The “dragonfly” shape unfolds beautifully in a gaiwan over many steepings.
- DATE OF PICKINGSpring 2020
- 56-821230 seconds15-305521210 seconds35122128 hours
Steeping Instructions
Western
5 g.6-8
oz.use 212° watersteep 30 secondsresteep many times
add 15-30 sec. each infusionGongfu
5 g.5 ozuse 212° watersteep 10 seconds
add 3 sec. per steepingenjoy many steepingsIced/Cold
5 g.12
oz.use room temp. waterrefrigerate overnight
8 hoursadd ice & enjoy