2020 Autumn Laoshan Biluochun
2020 Autumn Laoshan Biluochun

Sourced By the the He Family
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Tasting Profile
- savory - Flaky pastry, sweet cream
- vegetal - Edamame, watercress
- floral - Gardenia
- spice - Limestone minerality, anise, cedar
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- DATE OF
PICKINGNovember 2020
- Laoshan Village Shandong Province
- ELEVATIONsea level
- longjing quntiTea
Varietal
If Mr. He had to pick one tea that best represented the terroir of Laoshan, Biluochun would be his first choice. Delicate hand-picked buds and leaves are withered in bamboo baskets, and carefully hand curled and rolled under low heat to form beautiful long twists that unfold gracefully in a glass teapot or tumbler. The fresh and delicate leaf material is the first new growth of the cool autumn season as the weather starts turning and the mornings and nights are misty again. The sweetness in the leaves is allowed to build up for an incredibly rich autumn harvest. The careful hand-finishing adds more depth and complexity, while bolstering the mineral-laden texture. It may be incredibly labor-intensive, but Mr. He continues to finish this using traditional techniques year after year to show how nuanced Laoshan tea can truly be.
- DATE OF
PICKINGNovember 2020
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Steeping Instructions
Western
5 g.6-8
oz.use 175° watersteep 20 secondsresteep many times
add 10 sec. each infusionGongfu
5 g.6 ozuse 175° watersteep 6 seconds
add 8 sec. per steepingenjoy many steepingsIced/Cold
4 g.12
oz. use room temp.° water refrigerate overnight
8 hours hours add ice & enjoy
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