Master Zhang’s family has tended the Tieguanyin of Daping Village for generations. His tea is fed by sweet mountain springs and grows on the cloud-enveloped peaks of Anxi.
Elderberry, dried plum
licorice, star anise
brown sugar cookie
fruit - Elderberry, dried plum
floral - Violet
spice - licorice, star anise
savory - brown sugar cookie
Daping Village Anxi
Liao Mian JiTea
Master Zhang cultivates this almost unheard-of varietal as part of his commitment to achieving the rich biodiversity in his tea fields, all while maintaining zero-impact agriculture for his Original Ecological Preserve designation. Liao Mian Ji is a unique cultivar, full of deep dessert-like caramel undertones and rich nutmeg and spice. Master Zhang’s slow, full roast brings out even more sweetness in the aftertaste.
'The process of making oolong is bringing the tea back and forth between withered and alive... the process of bringing it back from the brink eliminates bitterness and astringency.'
5 g.6-8 oz.use
212° watersteep 30 secondsresteep many times add 15-30 sec. each infusion
5 g.5 ozuse 212° watersteep 10 seconds add 3 sec. per steepingenjoy many steepings