Laoshan Dandelion Root
Laoshan Dandelion Root
Crafted By the Lu Family
- DATE OF PICKINGSpring 2023
- Laoshan VillageShandong Province
- ELEVATION500 M
- TARAXACUM OFFICINALETea Varietal
Dandelion grows wild across Laoshan, and while the He Family finishes dandelion leaves as a green tea, the Lu Family digs up the roots to dry and toast for a rich deep complex caffeine-free herbal tea harvested at the peak of sweetness for a malty, honeyed flavor and notes of vanilla, nutmeg, and licorice.
- DATE OF PICKINGSpring 2023
Tasting Profile
- savory - burdock, malted milk
- vegetal - arugula
- spice - licorice
- floral - honey, saffron, vanilla
- texture - sweet and toasty
the He Family Cooperative also recommends:
Steeping Instructions
Western
5 g.6-8
oz.use 175° watersteep 20 secondsresteep many times
add 10 sec. each infusionGongfu
5 g.6 ozuse 175° watersteep 8 seconds
add 4 sec. per steepingenjoy many steepingsIced/Cold
5 g.12
oz.use room temp. waterrefrigerate overnight
8 hoursadd ice & enjoy
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