Manzhaya was founded with the goal of bringing Tibetan incense art back to its most ancient origins, sourcing wild-foraged spices and herbs from the Tibetan highlands around Meili Glacier National Park. This new and rare special grade offering from Manzhaya spares no expense- it is blended without consideration of cost, utilizing even the rarest spices in the ideal proportion to represent Danzing Qunpei’s vision.
The textural mineral-laden backbone of this incense can be enjoyed even in smaller rooms, and brings sweet beauty and depth to fine Wuyi oolongs, aged sheng pu’er and reserve-level Dancong, accentuating these tea’s natural cooling and sparkling qualities.
The aroma itself is deep rich and sweet like molasses with notes of Chinato citrus, camphor and redwood like a stunning cola or amaro. Big cardamom flavor comes through as the incense progresses, along with honey cake and a beautifully luscious floral core. A hint of saltiness gives this incense a connection to fine aloeswood, and a perfect balance of composition that comes together for something truly spectacular- a fitting celebration of the ancient Tibetan incense tradition.
Includes: 2g incense / 24cm each / approximately 18 sticks
Duration: approximately 60-80 minutes
Ingredients: red sandalwood, white sandalwood, cardamom, aloeswood, saffron, rhodiola, fragrant savin, angelica, cinnamon, lilac and 15 local Meili Xueshan herbs
An Aromatic Preparation that can be lit as incense or steeped as tea
Incense is a time honored tradition in Tibet. Incense is referenced in the Budhhist sutras and in the Tibetan book of medicine Si Da Yi Dian, with detailed notes on early methods of production and uses for incense. Ancient Tibetans had a deep understanding of herbal medicine, and burned plants specifically for their aromatherapeutic properties, and to purify the air, and clear physical and spiritual stagnation along with many other uses. People gathered every kind of precious and rare plants to blend for traditional incense preparations. Over generations of uninterrupted study and refinement, this grew into the Tibetan Incense tradition, thriving and developing alongside Buddhism.
Lide Manzhaya Incense is a medium for people to experience the spiritual, through burning at shrines, clearing out heavy thoughts, opening the mind and allowing for peaceful contemplation. It fosters better sleep, and balances out the five elements with particular efficacy.
Lide Manzhaya was founded in 2014, and began production in 2016. It is the most modern workshop for incense production in Yunnan, devoted to continuing and refining traditional Tibetan craft, preserving ancient methods without using any chemical additives; pure, clean and natural. It is suitable both for lighting as incense and drinking as an herbal tea infusion. Lide Manzhaya uses the quality of ancient tradition and the precision of modern science to push the boundaries on the craft.
The living Buddha Danzing Qunpei has distilled the essential techniques of Tibetan incense on the basis of Traditional Tibetan Medicine, and over many years put these formulas into practice through the recipes of Lide Manzhaya Incense.
Living Buddha Danzing Qunpei’s formulation includes Red Sandalwood, White Sandalwood, Cardamom, Aloeswood, Saffron, Rhodiola, Fragrant Savin, Angelica, Cinnamon, and Lilac. No chemicals are added to this herbal preparation, prepared according to the strictest and most demanding craftsmanship.
An Aromatic Preparation that can be lit as incense or steeped as tea
Incense is a time honored tradition in Tibet. Incense is referenced in the Budhhist sutras and in the Tibetan book of medicine Si Da Yi Dian, with detailed notes on early methods of production and uses for incense. Ancient Tibetans had a deep understanding of herbal medicine, and burned plants specifically for their aromatherapeutic properties, and to purify the air, and clear physical and spiritual stagnation along with many other uses. People gathered every kind of precious and rare plants to blend for traditional incense preparations. Over generations of uninterrupted study and refinement, this grew into the Tibetan Incense tradition, thriving and developing alongside Buddhism.
Lide Manzhaya Incense is a medium for people to experience the spiritual, through burning at shrines, clearing out heavy thoughts, opening the mind and allowing for peaceful contemplation. It fosters better sleep, and balances out the five elements with particular efficacy.
Lide Manzhaya was founded in 2014, and began production in 2016. It is the most modern workshop for incense production in Yunnan, devoted to continuing and refining traditional Tibetan craft, preserving ancient methods without using any chemical additives; pure, clean and natural. It is suitable both for lighting as incense and drinking as an herbal tea infusion. Lide Manzhaya uses the quality of ancient tradition and the precision of modern science to push the boundaries on the craft.
The living Buddha Danzing Qunpei has distilled the essential techniques of Tibetan incense on the basis of Traditional Tibetan Medicine, and over many years put these formulas into practice through the recipes of Lide Manzhaya Incense.
Living Buddha Danzing Qunpei’s formulation includes Red Sandalwood, White Sandalwood, Cardamom, Aloeswood, Saffron, Rhodiola, Fragrant Savin, Angelica, Cinnamon, and Lilac. No chemicals are added to this herbal preparation, prepared according to the strictest and most demanding craftsmanship.
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