2023 Ya Shi Dancong
2023 Ya Shi Dancong
with Deep Spiced Flavor
Crafted by the Huang Family
- DATE OF PICKINGSpring 2023
- Wudong ShanGuangdong Province
- ELEVATION600 METERS
- Ya ShiTea Varietal
Ya Shi is infamous for its name - which translates to "Duck Droppings." The story is that this varietal was so delicious and so scarce that the locals wanted to think of a name that would stop anyone from trying the tea to keep the secret for themselves. Naming aside, the Huang Family's Ya Shi Dancong is picked once a year from well-situated mature stock in the famous Wudong Shan region, and brews with a startlingly consistent ginseng-dominant focus and intense sweetness.
- DATE OF PICKINGSpring 2023
Tasting Profile
- spice - ginseng, licorice
- savory - chestnut, meringue
- floral - lotus, honey
- fruit - strawberry
- texture - tingling, juicy, energetic
the Huang Family also recommends:
Steeping Instructions
Western
5-10 g.6-8
oz.use 208° watersteep 20 secondsresteep many times
add 10 sec. each infusionGongfu
10 g.6 ozuse 208° watersteep 6 seconds
add 4 sec. per steepingenjoy many steepingsIced/Cold
5 g.12
oz.use room temp. waterrefrigerate overnight
8 hoursadd ice & enjoy
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