2020 Shou Mei

Crafted by the Wu Family

The Wu Family’s wild arbor tea groves yield nuanced white teas thanks to established root stock, biodiversity, organic techniques, and patient and precise craftsmanship.

true
vegetal
60
avocado
true
savory
65
wafer cream cookies
true
fruit
50
tangerine
true
spice
55
limeston
true
floral
60
honey
Tasting Profile
- vegetal - avocado
- savory - wafer cream cookies
- fruit - tangerine
- spice - limeston
- floral - honey

- DATE OF PICKINGMay 2020
- WuyangcunXiapu, Fujian
- ELEVATION600 METERS
- Da BaiTea Varietal
The Wu Family's Shou Mei is picked from mature wild-arbor Da Bai varietal tea bushes on their high-elevation biodiverse plot. Their generously downy Shou Mei is a combination of young leaves and buds. This year's 2020 harvest has a generous amount of small fuzzy buds alongside the mature late spring leaves, brewing up extremely balanced and deliciously easy to sip all afternoon.

'White tea is one of the easiest ways to discover the effect of buds in the taste of tea. Most teas on the market are made with leaves, which have amore robust intensity to them. Some teas are made entirely or partially from buds which have a very different flavor and texture to be aware of'

5
6-8
176
40 seconds
10
5
6
176
10 seconds
3
5
12
room temp
8 hours
Steeping Instructions
Western
5 g.6-8
oz.use 176° watersteep 40 secondsresteep many times
add 10 sec. each infusion
Gongfu
5 g.6 ozuse 176° watersteep 10 seconds
add 3 sec. per steepingenjoy many steepings
Iced/Cold
5 g.12
oz.use room temp. waterrefrigerate overnight
8 hoursadd ice & enjoy

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2020 Shou Mei

2020 Shou Mei

Crafted by the Wu Family

Tasting Profile

Steeping Instructions

Western

Gongfu

Iced/Cold

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