Verdant Tea

2020 Spring Reserve Traditional Tieguanyin

2020 Spring Reserve Traditional Tieguanyin

CURRENTLY OUT OF STOCK

Crafted by Master Zhang

Master Zhang’s family has tended the Tieguanyin of Daping Village for generations. His tea is fed by sweet mountain springs and grows on the cloud-enveloped peaks of Anxi.
  • true
    70
    candied pear
    true
    60
    orchid
    true
    60
    brown sugar cake
    true
    90
    yun, aloeswood, cedar

    Tasting Profile

    • fruit - candied pear
    • floral - orchid
    • savory - brown sugar cake
    • spice - yun, aloeswood, cedar
    • DATE OF PICKINGMay 2020
    • Daping VillageAnxi, Fujian
    • ELEVATION1060 m
    • TieguanyinTea Varietal

    Master Zhang's work has won awards at conferences in Fujian and Guangdong for his incredible craft in traditional Tieguanyin finishing. This spring, we are excited to once again offer his reserve harvest with a traditional finish, undoubtedly Master Zhang's favorite tea to make and share with friends. Master Zhang's award-winning technique brings out the deep fruit and dark florals that don't have a chance to shine in greener, more modern finishes. Instead of simply designating his higher elevation teas as "Reserve," Master Zhang holds back this title to only the very few pickings that meet his criteria of intense aroma, lingering pervasive aftertaste, rich deep florals, light cooling sensations, and creamy texture. The conditions while picking and processing only rarely come together to facilitate a tea that hits every thing for which Master Zhang strives.


  • 'The beauty of Master Zhang’s tieguanyin tea fields cannot be understated. We wandered his fields for hours, taking the smells, the sounds, the clean air and the sunshine. The precious micro-climate created by the peaks is an invaluable resource.'

  • 5
    6-8
    208
    20 seconds
    10
    5
    4-5
    208
    10 seconds
    2
    5
    12
    room temp
    8 hours

    Steeping Instructions

    Western

    5 g.6-8
    oz.
    use 208° watersteep 20 secondsresteep many times
    add 10 sec. each infusion

    Gongfu

    5 g.4-5 ozuse 208° watersteep 10 seconds
    add 2 sec. per steeping
    enjoy many steepings

    Iced/Cold

    5 g.12
    oz.
    use room temp. waterrefrigerate overnight
    8 hours
    add ice & enjoy

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