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Gongfu Tea is best translated as “Leisure Tea.” It is a beautiful way of preparing and enjoying tea alone or with guests that is designed to immerse you in the tasting experience and help put you in a mindset to truly appreciate the simple perfection of tea leaves in water. [...]
Brewing loose leaf tea can sometimes seem intimidating, especially if you aren’t using a special tea service like a gaiwan or a dedicated yixing clay teapot. While you can always […]
I met Wang Huimin fortuitously back in 2007, and reconnected just as fortuitously in 2012. Wandering into a labyrinthine tea market in the heart of Qingdao and almost turing around […]
Many years ago, before Verdant Tea was even a whim, David sat along the ruins of an old classical garden overlooking the Hudson River, tracing Chinese characters over and over […]