This Li Family Reserve offering is hand-picked and meticulously hand-fired for deep complexity. Family proceeds go to teaching Wuyi Tea Ceremony in the community.
Fo Shou, or "Buddha's Hand," varietal is a more exotic and luscious tea in the Li Family collection. The Fo Shou is a wonderfully nuanced citrus fruit, and this tea gets its name for its Fo Shou citrus aromas. The citrus is bolstered by a cinnamon and sandalwood spice, a beautiful compliment brought out through slow hand-firing over low heat. The uniquely large leaves of the Fo Shou varietal unfold beautifully over many infusions.
The Bai Rui is the Winter Daphne, a flower native to China with an intensely sweet fruity aroma. This rich incense-forward varieties shares those heady [...]
in stockSparrow's Tongue, or Que She is named after the shorter, smaller leaves of this distinctive and uncommon Wuyi tea varietal. Sipping Que She is a [...]
in stock