V30903-sample=29 V30903=70 V30903-large= V30903-s250=0 V30903-tin100= V30903-tin200= V30903-cake100= V30903-cake250= V30903-cake357= in-stock inv-level=1 sum=99
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through 03/03/19

Produced By Master Zhang

Master Zhang’s family has tended the Tieguanyin of Daping Village for generations. His tea is fed by sweet mountain springs and grows on the cloud-enveloped peaks of Anxi.

Tasting Profile

  • VERY SAVORY – butter, sweet miso
  • FLORAL – tea flower, marigold
  • SPICY – cinnamon
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DATE OF PICKINGSpring 2018
Daping VillageAnxi, Fujian
ELEVATION1000 M
TieguanyinTea Varietal

This tea originally premiered in our CSA-style Tea of the Month Club. "Ming Hua Xiang" literally describes tea flower aroma – the scent of camellia sinensis in bloom! The tea flowers blossoming around Daping village are an incredible and potent aroma, perfuming the fields in early autumn. Tieguanyin varietal has a unique marigold and honey aroma, and a dark floral quality. Master Zhang’s careful processing brings out a soothing savory sweetness, accented with rich lingering spice and warm florals.

Master Zhang also recommends


" Master Zhang calls these teas his little experiments, and this year-long work means he is always working to challenge himself, collaborate, learn and explore. These teas don’t make it to market, shared only within a close personal network of trusted friends. Out of all of his experiments this autumn, Master Zhang hand picked these five new teas to share with all of you... "

Steeping Instructions

Western

5 g.6-8
oz.
use 208° watersteep 20 secondsresteep many times
add 10 sec. each infusion

Gongfu

7 g.6  oz.use 208° watersteep 6 seconds
add 3 sec. per steeping
enjoy many steepings

Iced/Cold

4 g.12
 oz.
use room temp. waterrefrigerate overnight
(8 to 12 hours)
add ice & enjoy

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