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Practical Tea Essential

This handy little tool opens a whole new world in tea brewing. A simple metal strainer is traditionally used in gongfu tea ceremony to catch leaves from your gaiwan or yixing clay teapot while pouring into a pitcher. It can also be used to catch leaves when you steep more improvisationally, allowing you to use two tempered glasses or even mugs for brewing tea.

Technical Specifications

  • origin :xiamen
  • material :stainless steel

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