2020 Wild Bai Mu Dan
2020 Wild Bai Mu Dan
Crafted by the Wu Family
- truefloral90honey jasminetruevegetal75arugulatruespice80pine, licoricetruesavory30cream cake
Tasting Profile
- floral - honey jasmine
- vegetal - arugula
- spice - pine, licorice
- savory - cream cake
- DATE OF PICKINGSpring 2020
- WuyangcunXiapu, Fujian
- ELEVATION600 METERS
- Da BaiTea Varietal
The Wu Family's oldest prized tea bushes growing among wild trees, flowers and bamboo are picked once in the extreme early spring for a bud-only harvest, and then allowed to build up nutrients until they are picked a second time when delicate leaves begin to unfurl. This second harvest of buds and leaves is what makes their fine Bai Mudan- full of the complexity that later season sunlight brings but the sweetness and texture of the early cold-weather buds.
- DATE OF PICKINGSpring 2020
- 56-817640 seconds105617610 seconds3512room temp8 hours
Steeping Instructions
Western
5 g.6-8
oz.use 176° watersteep 40 secondsresteep many times
add 10 sec. each infusionGongfu
5 g.6 ozuse 176° watersteep 10 seconds
add 3 sec. per steepingenjoy many steepingsIced/Cold
5 g.12
oz.use room temp. waterrefrigerate overnight
8 hoursadd ice & enjoy