Verdant Tea

2022 1st Picking Shi Feng Dragonwell

2022 1st Picking Shi Feng Dragonwell



This year's fresh 2022 harvest is on the way to us from Li Xiaoping in Dragonwell and available to reserve with a pre-order.

This tea will start shipping the week of April 18th, starting with the earliest pre-orders. Orders containing this pre-order tea will ship once all teas in your order have arrived. 

Crafted by Mrs. Li

Mrs. Li has been picking tea since age five. One of the few growers of real Shi Feng Dragonwell, she is a respected village leader with a dream to share her craft with the world.
  • true
    cucumber, matcha
    creamy, almond
    nutmeg, allspice

    Tasting Profile

    • vegetal - cucumber, matcha
    • fruit - tangerine
    • floral - jasmine
    • savory - creamy, almond
    • spice - nutmeg, allspice
    • texture - sparkling
    • DATE OF PICKING3/8/22
    • Longjing VillageZhejiang Province
    • ELEVATION300 meters
    • Longjing QuntiTea Varietal

    This early spring tea is all about a fine and subtle sweetness, and a long, drawn out aftertaste and crisp texture. Cool spring weather produces a small harvest of truly sweet tea. This is Mrs. Li’s first picking of the season, carefully hand-finished by her husband, Shui Huamin. Her true original cultivar Dragonwell (Longjing Qunti) grows on the mountain slopes of Shi Feng and draws in sweet mountain spring water.

Li Xiaoping also recommends:

  1. 2022 Shi Feng Dragonwell
    2022 Shi Feng Dragonwell

    This famous tea is grown using beyond organic green tea cultivation techniques for rich sweet flavor, incredible texture and notes of bamboo and jasmine. Situated on a perfectly-shaded mountainside, Li Xiaoping’s Dragonwell benefits from Shi Feng’s unique climate, rocky quartz soil and sweet mountain springs. Her craft captures a rare example of true Dragonwell- deep minerality, persistent sweetness and complex aromatics.

  2. 2022 1st Picking Shi Feng Longjing #43
    2022 1st Picking Shi Feng Longjing #43

    #43 Varietal Dragonwell was specifically bred and selected to bud even earlier than classic Dragonwell in Shi Feng and yields yellower plumper buds that make for gorgeous steeping in glassware. While classic Dragonwell is all about rocky mineral texture, the new #43 is a crisp, bright focused experience centered around stronger flavor and aroma and more pronounced sweetness. Mrs. Li's first picking of the year is full of all the nutrients and sugars stored by the plant all winter long and offers a more complex, sweet and subtle taste experience. It has a longer aftertaste and thicker texture than later harvests. The soil is full of quartz and white sand while the water comes from natural mountain springs, yielding a flavor that simply can’t be matched outside of Shi Feng itself.

  3. 2022 Shifeng Semi-Wild High Peak Dragonwell
    2022 Shifeng Semi-Wild High Peak Dragonwell
    This limited offering from Li Xiaoping can only be picked in years where the weather is cool and temperate and the rain is very light. At the very top of the peak of Shi Feng, there is a grove of trees that have been allowed to grow undisturbed to preserve a natural habitat for birds and increase biodiversity. Among the trees, the Li family has tea plants that have not been cut back and trimmed every year like the lower slope plants. Because these semi-wild Dragonwell bushes are not tended, they require perfect weather to yield the right flavor. Li Xiaoping was able to pick these bushes again this year and offered us the majority of her tiny yield in the interest of cultural exchange and sharing a unique side of Shi Feng’s terroir not often seen. The flavor is rich, bold and complex, sharing the lingering sweetness an aromatic subtlety of early harvest Dragonwell with the big flavor of later harvests. The tea benefits from Shi Feng’s unique quartz-heavy white sand soil and mountain spring water, as well as the cool protected microclimate that the mountains form.
  • 'Shi Feng actually cultivates two distinct varietals of tea. The first is called Longjing Qunti, which is referred to by locals as lao shu, or old tree varietal. This is the classic and original Dragonwell, the same kind of tea tasted and recognized by Emperor Qianlong that propelled the region to fame.'

  • 4
    20 seconds
    10 seconds
    room temp
    8 hours

    Steeping Instructions


    4 g.6-8
    use 175° watersteep 20 secondsresteep many times
    add 10 sec. each infusion


    5 g.6 ozuse 175° watersteep 10 seconds
    add 2 sec. per steeping
    enjoy many steepings


    4 g.12
    use room temp. waterrefrigerate overnight
    8 hours
    add ice & enjoy

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