GOOD TEA COMES FROM GOOD PEOPLE
a marketplace for small family tea farmers and teaware artists, bringing in fresh, seasonal, and unique offerings direct from farm and workshop since 2010
our oldest partners -
the He Family in Laoshan Village
Mr. He in Laoshan Village remembers when his father struggled to even grow enough food on their land to feed the family. Now Mr. He’s work in tea has raised up the whole village, and helped to establish a shared workshop space for tea finishing.
By partnering with Verdant, Mr. He is able to take risks on new growing techniques like Laoshan oolong that are bringing national attention to the new growing region. Today, his now internationally famous tea provides a living for his entire family and the cooperative that has grown up around it, and inspired local regulations to declare Laoshan an environmentally protected growing region.
Mr. He in his tea fields
He Qingqing and her mother in the workshop
Mr. He works while his granddaughter watches
What makes good tea?
Ms. Li and her mother climb their trees to pick in Qianjiazhai
The best tea in the world takes the skill and care of people committed to what they do, people who own their land and control their entire process without being hidden or controlled by a brand.
Craft starts in the fields.
Our partner farmers work over generations to care for their land, encourage biodiversity, plant the right tea for their climate, use clean organic and sustainable techniques, and pick every bud and leaf entirely by hand.
Craft continues in the workshop.
Tea requires skills that take generations of accumulated knowledge to perfect. Our partners craft every batch by hand and adjust their technique to match the harvest and the weather. Some of their teas take over 40 hours of straight finishing work to bring from fresh leaf to finished tea, and months or years more for some aged teas.
All this so that - no matter how you brew - your tea tastes perfect.
Brewing great tea takes no fuss. Our partner farmers got all the hard work out of the way.
Try our simple tea challenge:
Take the leaves, put them in your favorite mug or tempered glass, add hot water and enjoy. No timers, no thermometers, no scales, no worries. Even brewed this simply, these teas should be unlike anything you’ve tasted before.
That’s because they are the true work of real small farmers - our partners and co-founders - not the work of big plantations with a mechanized processes. These will change the way you think about tea, and about tea farming.
- Introduction to Seasonal Green Tea
This green tea sampler is an intro to hand-picked, organic cultivation tea from small family farms, including 5 uni[...]Out of stock
- Ancient Oolong Craft: Tasting Revival Style with Master Zhang
This bundle includes four 25g bags of oolong tea for 100g total (20 sessions). This special tea sampler highlights Master Zhang’s work to bring b[...]Low StockRegular Price $45.20 $40.68
- An Introduction to Oolong Craft
This bundle includes five 25g bags of oolong tea for 125g total (25 sessions). Oolong is the most technically-demanding and time-consuming tea in [...]Low StockRegular Price $42.40 $38.16
This bundle includes four 25g bags of oolong tea and five 7g cakes for 135g total (26 sessions). Oolong is the most technically-demanding and time-consuming tea in [...]
This bundle includes four different seasonal green teas for 100g total (20 sessions). We believe that green tea should be as fresh as possible. That's why we share [...]
How should good tea taste?
With Li Xiaoping’s Dragonwell Green Tea, you might taste notes of cucumber, sweet minerals, bamboo shoot and a sparkling sensation.
With Master Zhang’s Tieguanyin Oolong Tea, you might taste juicy tropical fruit, jasmine and other florals, and saffron and cream.
With the He Family’s Laoshan Black Tea, you might taste chocolate, malted milk, honey and cherries, and a naturally sweet aftertaste,
This is the beauty of fine tea.
There is so much to taste and discover.