Orchid-Scented Yellow Tea
Orchid-Scented Yellow Tea
High Elevation Buds
Sourced By Wang Yanxin
- DATE OF PICKINGApril 2024
- Huo ShanAnhui Province
- ELEVATION1100 METERS
- Jin Ji ZongTea Varietal
This spectacular high elevation yellow tea is made entirely from perfect buds, and scented with orchids for a deep, rich, well integrated flavor and aftertaste. Called Ta Xue Lan Fei Yellow Tea, or snowy orchid Yellow Tea, the tiny buds are allowed to wither with fresh Xuelan varietal orchids and slowly absorb their aroma over several days. The yellow tea process requires a 'smothering' or covering of the buds for more complex oxidation after sha qing. These unique steps lock in a fresh flavor somewhere between white tea and green tea with all the textural silkiness of Silver Needle White and the minerality and crisp aftertaste of Dragonwell Green.
- DATE OF PICKINGApril 2024
Tasting Profile
- floral - vanilla, orchid
- savory - whipped cream, cashew
- spice - ginger, eucalyptus
- fruit - tangerine sherbet, peach
- vegetal - bamboo
- texture - silky, rich, creamy
Wang Yanxin also recommends:
Steeping Instructions
Western
5 g.6-8
oz.use 205° watersteep 25 secondsresteep many times
add 10 sec. each infusionGongfu
6 g.6 ozuse 205° watersteep 6 seconds
add 3 sec. per steepingenjoy many steepingsIced/Cold
4 g.12
oz.use room temp. waterrefrigerate overnight
8 hoursadd ice & enjoy
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