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Mr. Wu sets aside the promising white tea harvests each year for their long term aging potential, including this lovely 2018 picking of the family’s [...]
The Wu Family's oldest prized tea bushes growing among wild trees, flowers and bamboo are picked once in the extreme early spring for a bud-only [...]
The Wu Family's Shou Mei is picked from mature wild-arbor Da Bai varietal tea bushes on their high-elevation biodiverse plot. Their generously downy Shou Mei [...]
Bai Hao Yin Zhen is picked entirely from early spring buds, with almost no leaf at all. The result is extremely sweet and thick, with [...]
In an historic first, Li Xiangxi and her family have begun to cultivate Da Bai varietal in the cool, rocky, and singular terroir of their [...]
This spring harvest pre-Qing Ming tea is traditionally scented and made with Da Bai varietal white tea. Unlike most jasmine on the market, this white [...]